Restaurant Recipes

Wings, Boneless Chicken, Tenders

1. Take raw wings/boneless/tenders from the freezer.

2. Fry the raw wings/boneless/tenders in the fryer.

3. Select and apply the flavour.

4. Place it in a Wingin' It basket.

5. Place the order on a tray.

6. Wings/boneless/tenders are complete and ready for the customer.

Burgers

1. Take raw burger patty from the freezer.

2. Grill the burger patty.

3. Select and apply the flavour to the burger patty.

4. Take lettuce, onion, cheese and tomato and place it on the patty.

5. Place the burger patty into a bun.

6. Place the order on a tray.

7. The burger is complete and ready for the customer.

Fries

1. Take fries from the freezer.

2. Place the fries into a fryer basket and fry them.

3. Place it in a Wingin' It basket.

4. Place the order on a tray.

5. The fries are complete and ready for the customer.

Churros

1. Take churros from the freezer.

2. Place the churros into a fryer basket and fry them.

3. Place it in a Wingin' It basket.

4. Place the order on a tray.

5. The fries are complete and ready for the customer.

Milkshake

1. Take a cup.

2. Check what flavour the customer selected and use the correct mixer accordingly.

3. Place the cup into the mixer.

4. Your milkshake is ready to be served to the customer.